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Kaye

Victoria Pinot Noir

The Bindi Kaye Pinot Noir from Victoria is a beautifully crafted red wine that showcases a harmonious balance of flavors and textures. The wine offers a medium body that is perfectly complemented by a bright acidity, adding a refreshing and lively quality to each sip. The fruit intensity in this Pinot Noir is prominent, with notes of red berries and cherries that deliver a flavorful experience. The tannins are notable, providing a structured and elegant finish. Overall, the Bindi Kaye Pinot Noir is a delightful expression of the region, embodying the essence of Victoria's winemaking expertise.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Duck, Roasted Herbed Chicken, Seared Salmon

Region:


Victoria

The state of Victoria is home to some of Australia's best cool-climate wines. In Victoria you will find lush dessert wines, refreshing sparkling wines, and elegant reds and whites. Look to Yarra Valley for fruity Pinot Noir with mouthwatering flavors of strawberry, plum and cherry. Over on the Mornington Peninsula, you'll discover fragrant, elegant Chardonnay with notes of peach and white plum. Another area worth seeking out is Geelong, known for its complex, full-bodied Chardonnay and fresh, peppery Shiraz.

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